Matt & Dana Pickled Pork Hocks - 4 lbs

It has a great flavor

my favorite

MY PICKLED HOCKS ARRIVED YESTERDAY, the packaging and shipping was top notch, with the box packed tightly hugging my jar of hocks with styrofoam peanuts they were safe and sound, and no leaking of any juices. so yeah i opened it up took out a couple of them hocks, placed them in a sealed tupperware container and in the frig. same as i did my pickled pigs feet,i dont keep the whole gallon in the frig, because of the gelling, so they just sit on my kitchen counter, i leave them in th frig for a few hours to get good and chilled ,MmMmM, I ate one, and saved the other one for later this evening, i like crackers and tabasco sause on mine, the taste and texture took me back to when i was a small boy, every end of november, my family had ''hog killing day'' when the hogs we raised for bout a year were processed into winter meats with 16 kids, mom and dad, and always a few cousins, we all helped, dad dug a couple of holes in the back yard built a fire in each, placed two 55 gal barrels at a 45 degree angle filled them with water, we kids pumped and carried the water, filled em up, while the men folks killed, hung, and gutted the hogs, most years 4 hogs, they then douced them in the boiling water to loosen the hair drug them out on wooden doors and all us kids gathered round with kitchen knives and scraped hair off , that was early in the morning after a breakfast cooked on a wood stove in the kitchen, they cut off the heads and feet, hocks gave them to grandma, she turned the heeds into souse, headcheese, while cooking the feet & hocks for pickling, the rest of the meat was salt and sugar cured hung in a smoke house, over pans of smoldering hickory chips, sometimes in janurary grandma would bring a gallon of pickled pigs feet and hocks mixed to us, along with sleeves of souse, ohhh myyy the goodness, the smells, the taste, was a thing i remember to this day, and i am 72 years young now, when i took my first bite of matt and dana's pickled hocks, i closed my eyes, i was back in grandma's kitchen 7 years old, your pickled hocks are that amazing, the texture ,taste goodness, are as close to my granny's as any i have ate in so many years, so i thank you pickled store. stay safe, stay pickling...

Really good perfect flavor too

OMG??? These things are bigger than a pineapple lol. It took me three tries to finish it. These are my favorite Hocks.

good

I always order the Pork Hocks,because they are so good. And I will always rate them 5 Stars. I will definitely recommend friends to order from the Pickled Store as well.

I love these, pickle is great all is tender good ! Thank you.

My husband and I both thought they wear good. The taste was very good. Would like to try the boneless the next time. So I am sure we will order again.